Smoking meat is a delicious way to add flavor to your food. While traditional smokers can be expensive, electric smokers are a great option for those on a budget. In this guide, we’ll take a look at the best electric smokers on the market and help you decide which is right for you. Whether you’re a beginner or an experienced smoker, we have something for everyone. So, what are you waiting for? Let’s get started!
Best Electric Smoker 2023 Comparison Table
| Photo | Name | Check Price | Brand | Features |
|---|---|---|---|---|
 | Cuisinart COS-330, Electric Smoker | Check Price | Cuisinart | • Removable stainless steel shelves • Durable • Built-in thermometer |
 | Masterbuilt MB20072918 40-inch Digital Electric Smoke | Check Price | Masterbuilt | • Removable grease tray • Adjustable thermostat • Large cooking space • Easy to clean |
 | Char-Broil 19202101 Deluxe Black Digital Electric Smoker | Check Price | Char -Broil | • Insulated double wall • Corded electric • Removeable thermometer • Easy to read control panel |
 | Masterbuilt MB20071117 Digital Electric Smoker | Check Price | Masterbuilt | • Corded electric • digital control panel • thermostat temperature control • easy to assemble • consistent smoking |
 | Cuisinart COS-330, Electric Smoker | Check Price | Cuisinart | • Built-in thermometer • Stainless steel construction • Removable shelves • 1500 watt heater |
 | Masterbuilt MB20070210 Analog Electric Smoker | Check Price | Materbuilt | • 3 smoking racks • Easy ash removal • Built-in temperature gauge • Easy assembly |
 | Char-Broil Deluxe Digital Electric Smoker | Check Price | Char -Boil | • Easy to use • Easy temperature control • Digital electric • Easy to assemble |
 | Royal Gourmet SE2801 Electric Smoker | Check Price | Royal gourmet | • Corded electric • Automatic temperature control • Good seal performance • Grease management system • Versatile application |
 | Bradley Smoker Digital Electric Outdoor BBQ Smoker | Check Price | Bradley smoker | • Large capacity • Stainless steel construction • Easy to clean • Easy assembly |
 | Masterbuilt 20070910 Black Electric Digital Smoker | Check Price | Masterbuilt | • Side loading • Digital temperature control • Large cooking space • Easy to assemble |
1) Masterbuilt MB20072918 
Strong cold-rolled steel makes the Masterbuilt MB20072918 stand out. This provides durability and heat retention, essential for smokiness.
Large Kitchen
With four large cooking racks, this smoker can smoke multiple dishes at once. There’s plenty of space for a backyard BBQ or midweek meal.
Convenient Features
Easy Wood Chip Loading
The ingenious wood chip loader makes this smoker stand out. Opening the door to add wood chips no longer affects temperature. This smoker lets you load wood chips without interrupting cooking, ensuring consistent heat and flavour.
Effortless Cleaning
Nobody likes BBQ cleanup. The removable grease tray of the Masterbuilt MB20072918 simplifies it. Cleaning up is easy after eating your tasty creations.
Lock Door
A good smoking environment is essential for flavour development. The locking door of this smoker keeps smoke and heat in, ensuring ideal cooking every time.
Controlling Temperature Precision
Smoked foods taste best at the right temperature. The Masterbuilt MB20072918 simplifies smoking with digital temperature control. You can effortlessly control and monitor the temperature to cook your food perfectly every time.
Illuminate Your Food Journey
Enjoying watching your meal become a gourmet marvel is part of smoking. The built-in light of this smoker lets you watch the cooking process without opening the door, saving heat and flavour while gratifying your curiosity.
One last thought
For smoked food lovers, the Masterbuilt MB20072918 digital electric smoker is ideal. Its sturdy build, user-friendly features, and perfect temperature control up your smoking game. Avoid guesswork and enjoy excellent smoked foods. Use the Masterbuilt MB20072918 to taste smoked perfection.
CORE FEATURES
| Brand | Masterbuilt |
|---|---|
| Model Name | 40-inch Digital |
| Power Source | Electric |
| Color | Black |
| Outer Material | Alloy Steel |
| Item Weight | 58.32 Pounds |
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2) Char-Broil 19202101
This electric smoker has an innovative control panel with an easy-to-use interface. Smoking with the strong blue LED display is modern and elegant. It’s about accuracy and control, not simply beauty.
Your Temperature and Time for Smoking
Setting the right temperature and cooking time is easy with this electric smoker. You have the power to smoke ribs, brisket, or delicious salmon fillets. Avoid guesswork and enjoy culinary precision. Getting the perfect smokiness has never been easier.
Durable and Efficient
The double-wall structure of this electric smoker makes it durable. Heat must be maintained efficiently. Despite several smoking sessions, your smoker’s stainless steel interior will last.
The Window to Perfection: Simple Monitoring
Have you wondered what’s inside your smoker without opening the door and loosing heat? With the glass door, you can watch your food. No more interruptions—just smoking mastery.
Essential Precision: Removable Food Thermometer
Each detail matters, and the disposable food thermometer is your hidden weapon. It guarantees safe and delicious dining by ensuring every piece of meat achieves its ideal internal temperature. Smoked perfection every time, no undercooked or overdone meals.
Up Your Smoking Game Today!
In conclusion, this electric smoker is your ticket to culinary greatness, whether you’re a beginner or an expert. Its user-friendliness, durability, and precision will let you make delicious smoked foods that everyone will want seconds.
So why delay? Improve your smoking game today to become the ultimate pitmaster. With the electric smoker, every smoking session is a delectable voyage to smoky perfection.
CORE FEATURES
| Brand | Char-Broil |
|---|---|
| Model Name | Deluxe Black |
| Power Source | Corded Electric |
| Color | Grey |
| Outer Material | Glass,Stainless Steel,Steel |
| Item Weight | 58.7 Pounds |
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3) Masterbuilt MB20071117 
User-friendly digital panel controls distinguish the Masterbuilt MB20071117 electric smoker. These controls make setting and adjusting cooking temperature and smoke time easy. You can precisely regulate your smoking process with a few button presses.
Excellence in Consistency
Smoking food requires consistency, which the Masterbuilt MB20071117 electric smoker delivers. Its built-in thermostat ensures even smoking every time you light it. Stop worrying about temperature changes affecting your smoked food.
Unmatched Efficiency
A smoker’s efficiency important, and the Masterbuilt MB20071117 delivers. Its well-insulated body retains heat, making smoking consistent and energy-efficient. This makes it one of the most efficient smokes.
Fashionable in Black
Masterbuilt MB20071117 electric smokers come in elegant black. This makes your outdoor cooking setup look classy and attractive in your garden or patio.
Finally, the Masterbuilt MB20071117 electric smoker is best for beginners and experts. For food smokers, its digital panel controls, temperature uniformity, and energy efficiency make it a popular choice. This smoker produces delicious results every time you smoke brisket, ribs, or fowl. Buy the Masterbuilt MB20071117 electric smoker to elevate your smoking game. Taste buds will thank you.
CORE FEATURES
| Brand | Masterbuilt |
|---|---|
| Model Name | Digital Electric |
| Power Source | Corded Electric |
| Color | Black |
| Outer Material | Aluminum |
| Item Weight | 45.9 Pounds |
| Inner Material | Stainless_steel |
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4) Cuisinart COS-330
With little outside space, the Cuisinart COS-330 Electric Smoker’s vertical footprint alters things. Slim, this smoker won’t overpower your balcony or deck. An elegant, space-saving alternative to smoking.
Cleanable Stainless Steel Shelves
The COS-330 simplifies meal cleanup. Its removable stainless-steel shelves simplify cleaning. After your wonderful BBQ or smoke, merely remove the shelves, clean them, and your smoker is ready for additional cooking. Eliminate tedious cleaning and maintenance.
Precision cooking thermometer built in
Perfectly preparing food is hard, but the Cuisinart COS-330 helps. This smoker has a built-in thermometer for even cooking. Avoid undercooked or overdone meals for constant, delightful perfection.
1500-Watt element cooks evenly and fast
Grilling and smoking take time. The 1500-watt COS-330 heating element cooks evenly and rapidly. The meal will be smoked immediately. You may enjoy your favourite foods faster with this smoker.
Easy Food Recovery with Stainless Steel Trays
Your food should be easy to remove from the smoker. The COS-330’s stainless steel trays simplify food removal. No unsafe balance or messy transfers—just smooth serving.
Weatherproof cover
COS-330 anticipates outdoor appliance weatherproofing. The weatherproof cover shields your smoker from rain, sun, and other factors. Your smoker is safe and available year-round.
The Cuisinart COS-330 Electric Smoker sums together outdoor cooking convenience and ingenuity. For its precision cooking, space-efficient vertical design, and user-friendliness, BBQ aficionados and home chefs require it. This fantastic smoker lets you prepare delicious, precise meals without the hassle. Accept the COS-330 for culinary brilliance.
CORE FEATURES
| Brand | Cuisinart |
|---|---|
| Model Name | COS-330 |
| Power Source | Electric |
| Color | Electric Smoker, 30″ |
| Outer Material | Stainless Steel |
| Item Weight | 59 Pounds |
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5) Masterbuilt MB20070210 
User-friendly temperature control distinguishes the Masterbuilt MB20070210 electric smoker. Smoking at the right temperature has never been easier for beginners or experts. Give up guessing and try precision cooking. This smoker gives you complete heat control, so your meats are always cooked perfectly.
Temperature Gauge Built-In
Smoking requires precision, which the Masterbuilt MB20070210 delivers. This smoker has a built-in temperature thermometer to easily monitor cooking chamber temperature. No more overdone or undercooked meats. This useful function lets you know when your barbeque items are ready to consume.
Easy Cleanup
Cleaning up after a BBQ is no fun. Thanks to the Masterbuilt MB20070210 electric smoker, this is easy. Its chrome-coated smoking racks and wood chip bin are easy to clean. Removing and cleaning them prepares you for your next smoke. Enjoy your delicious smoked dishes instead of cleaning.
Consistent Smoking, Great Results
Electric smokers should be consistent, and the Masterbuilt MB20070210 is. Its sophisticated smoking technology gives your foods the ideal smokiness every time you cook. Avoid unevenly smoked meals and enjoy a symphony of flavours.
Various Smoking Options
You can smoke exquisite ribs, tender pork, juicy chicken, or delicious fish with the Masterbuilt MB20070210 electric smoker. This versatile smoker lets you smoke anything, letting you experiment with different dishes. Create your own barbeque masterpieces by experimenting with meats, flavours, and wood chips.
Conclusion
For meat smokers, the Masterbuilt MB20070210 electric smoker is essential. This grill is ideal for beginners and experts because to its simple operation, perfect temperature control, built-in gauge, and easy cleanup. This electric smoker will improve your cooking and leave guests wanting more with consistent smoking results and meat variety. Enjoy amazing barbecues with the Masterbuilt MB20070210 electric smoker!
CORE FEATURES
| Brand | Masterbuilt |
|---|---|
| Model Name | Analog Electric Smoker |
| Power Source | Corded Electric |
| Color | Black |
| Outer Material | Alloy Steel |
| Item Weight | 49.9 Pounds |
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Buying Guide
What is an Electric Smoker?
Photo Source : burningbrisket.com
An electric smoker is a type of smoker that uses electricity as its power source. Electric smokers are convenient because they’re easy to use and easy to control. They’re also less expensive than other types of smokers.
Electric smokers come in a variety of sizes, so you can choose one that’s big enough for your needs. The size of the smoker will determine how much food you can cook at one time.
How Does an Electric Smoker Work?
Photo Source : gadgetreview.com
An electric smoker works by heating wood chips to create smoke. The smoke flavors the food as it cooks.
Electric smokers have a heating element that heats the wood chips to create smoke. The heat source is usually located at the bottom of the smoker.
The wood chips are placed in a pan above the heating element. As the wood chips heat up, they create smoke. The smoke rises and flavors the food as it cooks.
Who Needs an Electric Smoker?
If you love the taste of smoked food, then you need an electric smoker. Electric smokers are perfect for those who want to enjoy the smoky flavor without all the hassle of using a traditional smoker. They’re also great for those who live in apartments or other places where it’s not possible to use a traditional smoker.
Why You Should Buy an Electric Smoker
If you’re looking for a smoker that’s easy to use and produces great-tasting food, then you should buy an electric smoker. Electric smokers are more convenient than other types of smokers, and they’re less expensive. You can find electric smokers in a variety of sizes, so you can choose one that’s right for your needs.
Types of Electric Smokers
There are two types of electric smokers, the vertical smoker, and the horizontal smoker. Vertical smokers are less expensive and take up less space, but they can be harder to use. Horizontal smokers cost more but they’re easier to use.
- Vertical smokers
Vertical smokers have one or two shelves for smoking food. The heat source is at the bottom of the smoker and the food is placed on the shelves above. The heat rises and cooks the food. Vertical smokers can be hard to use because it’s hard to control the temperature. The heat can be uneven, so you have to rotate the food frequently.
- Horizontal smokers
Horizontal smokers have a firebox that’s separate from the smoking chamber. The firebox is where you put the wood or charcoal. The heat from the firebox goes into the smoking chamber and cooks the food. Horizontal smokers are easier to use because the temperature is more consistent. You don’t have to rotate the food as often, but it’s more expensive.
No matter what type of smoker you choose, make sure it has a good warranty. Electric smokers are expensive and you want to be sure you can get your money back if something goes wrong.
Considerations Before Buying Electric Smoker
If you are thinking about purchasing an electric smoker, there are a few things you should keep in mind. Here are a few tips to help you choose the best electric smoker for your needs:
- Determine what size smoker you need. Electric smokers come in a variety of sizes, so it is important to choose one that will accommodate the amount of food you want to smoke.
- Consider how often you will use your smoker. If you plan on using it frequently, you may want to invest in a higher-quality smoker.
- Determine what type of features you need. Some electric smokers come with additional features, such as digital temperature controls and timers. These features can be helpful if you plan on smoking a variety of foods.
- Compare prices. Electric smokers can range in price, so it is important to compare models before making a purchase.
- Read reviews. When you are considering an electric smoker, be sure to read online reviews. This will give you an idea of what others think of the smoker you are considering.
Following these tips will help you choose the best electric smoker for your needs. Be sure to take your time and compare different models before making a final decision.
Advantages of Electric Smoker
If you’re looking for a smoker that is easy to use and produces great results, then an electric smoker is the way to go. Here are some of the advantages of electric smokers:
- They’re easy to use. Electric smokers are very simple to operate. You just need to plug it in, set the temperature, and let it do its thing.
- They’re consistent. Because electric smokers use a consistent heat source, you’ll get the same results every time you use it. This is great for those who want to be able to replicate their results.
- They’re affordable. Electric smokers are very affordable, especially when compared to other types of smokers.
- They’re versatile. Electric smokers can be used to smoke a variety of foods, including meats, fish, vegetables, and even desserts.
- They’re safe. Electric smokers are much safer than other types of smokers because they don’t use any flame or hot coals. This makes them a great option for those who are worried about safety.
Additional Tips When Using Electric Smoker
When using your electric smoker, there are a few additional tips that you should keep in mind in order to get the most out of your smoking experience.
- First, make sure that you preheat your smoker according to the manufacturer’s instructions. This will help ensure that your food is cooked evenly.
- Another tip is to use water pans when smoking. Water pans help to maintain humidity levels inside the smoker, which can prevent your food from drying out.
- Finally, be sure to monitor the internal temperature of your smoker so that you can adjust the heat as needed. By following these tips, you’ll be able to get the most out of your electric smoker and enjoy delicious smoked foods all year long!
Frequently Asked Questions
Q: Can I use an electric smoker indoors?
A: While you can technically use an electric smoker indoors, we do not recommend it. Electric smokers produce smoke and fumes just like any other type of smoker, and these can be a nuisance indoors. Additionally, electric smokers require ventilation to work properly, so using one indoors could present a fire hazard.
Q: What is the best wood to use in an electric smoker?
A: A variety of woods can be used in electric smokers, but some are better than others. Woods that produce a lot of smoke, such as mesquite or hickory, can be overwhelming for an electric smoker. We recommend using fruit woods or milder smoking woods, such as apple or cherry.
Q: What temperature should I smoke at?
A: The ideal smoking temperature for most meats is between 225 and 250 degrees Fahrenheit. However, some electric smokers come with a built-in thermostat that makes it easy to maintain a consistent temperature.
Q: How long does it take to smoke meat in an electric smoker?
A: The time it takes to smoke meat in an electric smoker depend on the type of meat, the thickness of the cuts, and the set temperature. In general, you can expect it to take anywhere from 1-8 hours to smoke meat in an electric smoker.
Q: Can I use an electric smoker if I don’t have a lot of outdoor space?
A: Yes, electric smokers are a great option for those who don’t have a lot of outdoor space. They are small and compact and can be used on balconies or decks. Just be sure to check the manufacturer’s instructions to make sure your electric smoker is safe to use in your specific situation.
Q: Can I use an electric smoker if I don’t have a lot of experience smoking meat?
A: Yes, electric smokers are a great option for those who don’t have a lot of experience smoking meat. They are easy to use and maintain, and many come with features that make it easy to get the perfect results. Just be sure to follow the manufacturer’s instructions to ensure safe and delicious results.
Q: What are the benefits of using an electric smoker?
A: There are many benefits to using an electric smoker, including the fact that they are easy to use and require less maintenance than other types of smokers. Additionally, electric smokers are a great option for those who don’t have a lot of outdoor space, as they are small and compact.
Q: Are there any disadvantages to using an electric smoker?
A: The main disadvantage of using an electric smoker is that they can be more expensive than other types of smokers. Additionally, electric smokers require electricity to operate, so if there is a power outage, you will not be able to use your smoker.
Q: Can I use an electric smoker if I have a gas grill?
A: Yes, you can use an electric smoker in conjunction with a gas grill. Just be sure to follow the manufacturer’s instructions to ensure safe and delicious results.
Q: What is the difference between an electric smoker and a charcoal smoker?
A: The main difference between an electric smoker and a charcoal smoker is the fuel source. Electric smokers use electricity to heat the element that produces the smoke, while charcoal smokers use, you guessed it, charcoal. There are also some differences in terms of taste and flavor, but this will vary depending on the type of wood you use and the method you use to smoke the meat.
Conclusion
An electric smoker is a great way to cook food without using charcoal or gas. They are easy to use and you can control the temperature, making it easier to smoke food without burning it. If you are looking for an alternative to traditional smokers, then an electric smoker is a great option.
My name is David Bily and I’m the founder of smokermag.com – a blog dedicated to the art of smoking, grilling, and barbecuing. I’m passionate about all things barbecue-related and have decades of experience in finding the perfect recipe, choosing the best accessories, and mastering techniques for achieving great results every time. Come join the conversation and explore BBQSmokersblog.com to get inspired!